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CCYA Pasta Making Class

Saturday, February 4, 2017 12:00 pm to 3:30 pm
Off-campus
CCYA Pasta Making Class
Open To: 
Alumni
Location: 
Off Campus

Event Contact

Columbia College Alumni Association

Join CCYA for a hands-on pasta experience. Ristorante Morini's chef, Arthur Lee, will demonstrate the dough making process, different shapes, and usages of a variety of pastas. Following the interactive course, enjoy the fruits of your labor with a 3-course lunch featuring two of the pastas demonstrated in class.

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Bars may be on hiatus, but you can still test your knowledge at CCYA’s virtual trivia night, hosted by TriviaNYC! Sign up with teammates, get matched up, or go solo. Study up for a special Columbia-centric category in addition to the usual!

To sign up with a team:

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